An early evening at Galerie Chenel which faces the Louvre museum.
Its a family owned business that is very passionate about sculpture and archeology objects and in Roman arts. It's a beautiful and delicated place.
For the occasion we worked with Stéphane Chapelle for the flowers and leaves, that served as plates for the finger food.
On the menu: cucumber and sesame rolled in shiso leafs, pandan cake, crudités de saison, homemade crakers and tomato caviar, potato galette with whipped horseradich cream, artichoke hearts ...